{"id":43841,"date":"2021-10-26T16:26:57","date_gmt":"2021-10-26T14:26:57","guid":{"rendered":"https:\/\/www.embl.org\/news\/?p=43841"},"modified":"2024-03-22T15:06:50","modified_gmt":"2024-03-22T14:06:50","slug":"enzymes-green-economy","status":"publish","type":"post","link":"https:\/\/www.embl.org\/news\/science\/enzymes-green-economy\/","title":{"rendered":"Novel enzymes for a Green Economy"},"content":{"rendered":"\n<p>Researchers at University of Cambridge are using EMBL-EBI\u2019s <a href=\"https:\/\/www.ebi.ac.uk\/metagenomics\/\">MGnify database<\/a> to identify novel enzymes with useful properties that could help degrade plastic, detoxify pesticides and more. \u201cEnzymes are nature\u2019s biocatalysts,\u201d explains <a href=\"https:\/\/www.bioc.cam.ac.uk\/research\/hollfelder\">Florian Hollfelder, Group Leader at the University of Cambridge<\/a>. \u201cThey are extremely efficient so if we could harness their power, we could replace industrial processes with enzymes.\u201d<\/p>\n\n\n\n<p>MGnify is the largest and most comprehensive open database in the world for microbiome data. The microbiome is the combined genetic material of all the organisms contained within a sample, for example soil, marine water, the human gut etc.<\/p>\n\n\n\n<p>When researchers identify a promising enzyme using experimental methods, they can then search MGnify for hundreds of enzymes with a similar function, but more suitable or stable properties.<\/p>\n\n\n\n<p>There are many applications where enzymes can speed up chemical reactions, for example when making food products, degrading plastic in the environment or detoxifying nerve gases, pesticides or other harmful chemicals. This would allow us to substitute&nbsp; everything that now happens in factories with green reagents \u2013 non-toxic, biological enzymes \u2013 which are efficient and can replace the current economy with a Green Economy.<\/p>\n\n\n\n<div class=\"vf-embed vf-embed--16x9 | vf-u-margin__bottom--400\">\n<iframe src=\"https:\/\/www.youtube.com\/embed\/RrrSoW5euX0\" frameborder=\"0\" controls allowfullscreen><\/iframe><\/div>\n\n\n","protected":false},"excerpt":{"rendered":"<p>Using metagenomic data to find novel enzymes for plastic degradation and beyond<\/p>\n","protected":false},"author":47,"featured_media":43869,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2,17591],"tags":[819,266,780,11933,88,5612,233,11022],"embl_taxonomy":[2906],"class_list":["post-43841","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-science","category-science-technology","tag-climate-change","tag-enzyme","tag-finn","tag-green-economy","tag-metagenomics","tag-mgnify","tag-microbiome","tag-spotlight","embl_taxonomy-embl-ebi"],"acf":{"vf_locked":false,"featured":true,"show_featured_image":false,"field_target_display":"","article_intro":"<p>Plastic waste and synthetic pollutants are significant environmental challenges for which there is no single solution. However, nature has an ace up its sleeve that scientists are tapping into: enzymes.<\/p>\n","related_links":[{"link_description":"Harnessing the microbiome to improve meat production","link_url":"https:\/\/www.embl.org\/news\/science\/holofood-microbiome\/(opens in a new tab)"},{"link_description":"Exploiting nature's fertilisers","link_url":"https:\/\/www.embl.org\/news\/science\/what-lies-beneath-the-building-blocks-of-life\/"},{"link_description":"Genomic sequencing to strengthen biodiversity\r\n","link_url":"https:\/\/www.embl.org\/news\/science\/darwin-tree-of-life-climate-change\/"}],"in_this_article":false,"press_contact":"None","translations":false},"embl_taxonomy_terms":[{"uuid":"a:3:{i:0;s:36:\"b14d3f13-5670-44fb-8970-e54dfd9c921a\";i:1;s:36:\"89e00fee-87f4-482e-a801-4c3548bb6a58\";i:2;s:36:\"a99d1a7c-ca83-4c00-ab61-d082d3e41ce3\";}","parents":[],"name":["EMBL-EBI"],"slug":"embl-ebi","description":"Where &gt; All EMBL sites &gt; EMBL-EBI"}],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Novel enzymes for a Green Economy | EMBL<\/title>\n<meta name=\"description\" content=\"EMBL-EBI helps the University of Cambridge use metagenomics data to identify novel enzymes for a Green Economy.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.embl.org\/news\/science\/enzymes-green-economy\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Novel enzymes for a Green Economy | EMBL\" \/>\n<meta property=\"og:description\" content=\"EMBL-EBI helps the University of Cambridge use metagenomics data to identify novel enzymes for a Green Economy.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.embl.org\/news\/science\/enzymes-green-economy\/\" \/>\n<meta property=\"og:site_name\" content=\"EMBL\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/embl.org\/\" \/>\n<meta property=\"article:published_time\" content=\"2021-10-26T14:26:57+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-03-22T14:06:50+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.embl.org\/news\/wp-content\/uploads\/2021\/10\/MGnify_novel_enzymes2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Oana Stroe\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@embl\" \/>\n<meta name=\"twitter:site\" content=\"@embl\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Oana Stroe\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"NewsArticle\",\"@id\":\"https:\/\/www.embl.org\/news\/science\/enzymes-green-economy\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.embl.org\/news\/science\/enzymes-green-economy\/\"},\"author\":{\"name\":\"Oana Stroe\",\"@id\":\"https:\/\/www.embl.org\/news\/#\/schema\/person\/95d28f359cc138357c5dcf79319ef414\"},\"headline\":\"Novel enzymes for a Green Economy\",\"datePublished\":\"2021-10-26T14:26:57+00:00\",\"dateModified\":\"2024-03-22T14:06:50+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.embl.org\/news\/science\/enzymes-green-economy\/\"},\"wordCount\":196,\"publisher\":{\"@id\":\"https:\/\/www.embl.org\/news\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.embl.org\/news\/science\/enzymes-green-economy\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.embl.org\/news\/wp-content\/uploads\/2021\/10\/MGnify_novel_enzymes2.jpg\",\"keywords\":[\"climate change\",\"enzyme\",\"finn\",\"green economy\",\"metagenomics\",\"mgnify\",\"microbiome\",\"spotlight\"],\"articleSection\":[\"Science\",\"Science &amp; 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